Bolivia 38% - 48H

Light milk chocolate with notes of honey and caramel. 90g

Reference : TLB38
CHF 9.00
VAT incl.

The sensory experience of this unique milk couverture opens with a mild cocoa note. The following milk caramel taste is accented through the slightly sweet taste of marzipan. The traditional gentle manufacturing process (48 hours conching) brings out the pleasant malty spruce honey flavour which then finishes on a prolonged slightly spicy vanilla note.

Sugar, cocoabutter, skimmed milk powder, whole milk powder, shelled cocoa beans 10%, cream powder, vanilla* (Madagascar). Min. 38% cocoa.

May contain traces of almonds, hazelnuts, peanuts, gluten.

  • Net weight 90g
  • Store between 15°C and 22°C